Flour “Bramata” for polenta
CHF 5.50
Coarse milling (500 g)
Description
Produced since more than 30 years, this flour has a unique taste, due to its coarse milling (2mm sieve). Gluten free.
Production: Museo Onsernonese (Loco mill)
Additional information
| Weight | 0.5 kg |
|---|
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